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What to eat and avoid on the gastric sleeve diet

A gastric sleeve procedure surgically reduces the stomach to about 15 percent of its previous size. The operation helps people who have it to feel fuller faster and greatly reduces overeating.
After surgery, a person must follow a strict diet that enables the body to recover and adjust to a smaller stomach size.
Surgery recipients will need to eat smaller and more frequent meals for the rest of their lives. Here is what someone can expect from the gastric sleeve diet.
Fast facts on gastric sleeve surgery and diet:
Gastric sleeve surgery is so-called because the stomach resembles a sleeve afterward.
The reduced stomach size makes it difficult for someone to overeat.
The surgery’s success depends on a person’s willingness to stick to a healthy lifestyle.
The gastric sleeve diet follows four distinct phases for getting back to a healthful eating pattern.
What are the basics?
In gastric sleeve surgery, a surgeon reduces the stomach to a sleeve-like shape by removing much of the stomach.
The surgery is irreversible and can help people lose 60 percent or more of their excess body weight.
It also reduces the body’s ability to produce a hunger hormone called ghrelin.

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